Course Description

What is the Culinarium Team Building Experience?  It's a fun and engaging "hands-on" session in the kitchen that promotes leadership, innovation, collaboration, communication and creativity...qualities that make up high performance teams.  During this experience, be prepared to have fun working in groups.  Under a bit of time pressure, teams will create a meal consisting of an appetizer, entree and dessert.  Entries are judged by our chef facilitators and they will be enjoyed by everyone following the competition.  A team facilitator will also lead a conversation around what team members learned throughout the process.  What are the main goals?  Learning while collaborating, innovating, cooking and having fun in the kitchen.  


Specifically set-up for Louis Vuitton Hawai`i Group.  This is not a contract, alk
Thank you for your interest in this course. Unfortunately, the course you have selected is currently not open for enrollment. Please complete a Course Inquiry so that we may promptly notify you when enrollment opens.
Required fields are indicated by .