In this series you will delve into some of the uses of a particular plant and how to prepare it so that it not only tastes good but it is good for you. We will also look at the plant's particular health benefits.
As a safety precaution participants should wear covered-toe shoes and long pants. Apron, kitchen towel and other personal items can be brought to class.
All content is for informational purposes only and are not intended to serve as a substitute for the consultation, diagnosis, and/or medical treatment of a qualified physician or healthcare provider.